All posts tagged vegan

Brunch!

Ah Sunday…the one day where I get to do a little something extra with meal time!  So, today I decided to make some pancakes, tempeh bacon and a light sautéed kale, with oyster mushrooms and cherry tomatoes. Just to let you know, I chose to make this meal instead of doing my laundry…I made the […]

Spicy jackfruit tacos with crunchy Alabama slaw and fresh corn and black eyed pea salad with tangy mustard vinaigrette

That’s a mouthful! Ok, I know I promised no more extremely long stints away from the blog, but things have just been a bit of crazy these last few months!  This is a food blog I know, so I wont bore you with ALL the details, but I want to share with my friends and […]

Strawberry Shortcake Cupcakes with Strawberry Coconut Whip!

Oh goodness!  For real?  These are probably my favorite cupcakes.  I would’ve saved them for last, but I just had to let you know about them now! I know it’s late, but our internet was down all night and I just got home from a long day at work, so I don’t want to keep […]

Chocolate Cupcakes with Chocolate Buttercream Frosting! Oh yeah!

Day two in our week long cupcake adventure brings us to the chocolate cupcake!  We all love chocolate, I don’t care who you are or where you’re from, you love chocolate!  You will also LOVE these muthas! I’ve been experimenting here and there with trying to create the perfect buttercream and I think I’ve found […]

“Cupcake a Day for a Week” starts today!

Finally!  This has been a long time coming!  Everyday for the next week, April, your Vegan Crush will be bringing you the yummiest, prettiest cupcakes you’ve seen!  And yes, as always VEGAN! So, to kick things off, I thought I’d showcase the lovely season we’re in, by using some pumpkin! I bring you Pumpkin Cupcakes […]

Creamy Vegetable Lasagna

Just a quick little rant before I get started on this goodness. Hubs and I went to M Cafe yesterday to get our hands on the new fall menu items that I heard about on quarrygirl.com.  The Philly Cheese Steak and the Seitan Pot Pie.  I was so excited!  We passed up going to Vegan […]

“Chicken” salad

Tonight is the 3rd time this month that I have made this “chicken” salad!  That shows how much I love it!  It’s amazing as a sandwich, but just as yummy on a nice arugula salad.  Try both ways and tell me what you like better! 1 (12 oz) package Yves Meatless Ground Turkey 1 tbsp vegetable […]

Daiya contest

I was just searching vegan cooking videos on youtube and I came across the Daiya cooking contest!  http://wildfireapp.com/website/6/contests/107913   Now as you may know, Daiya is the best invention EVER created for us vegans!  Its a soy free “cheese” that melts and stretches and tastes amazing! So, I have decided that I need to make my […]

Native foods

We won The Native Foods Cookbook!  Well, we didn’t really win it, we’ve gone to NF so much that with our rewards card, we’ve earned enough points to get the book! Still haven’t cooked anything from it, but I really hope to get some time to soon! On the menu today was the Yo Amigo Taco […]

Ice Cream!

I know that I haven’t been here in about 7 months, but now I am back with gusto people!  I have made vegan strawberry ice cream!!!  First time out was pretty perfect if I do say so myself.  I used my new Cuisinart ice cream maker! So, without further ado, here she is! 1 cup […]